A grinder A mixing bowl Spatula or mixing spoon A cake oven tin Non-stick spray or lining paper An oven A microwave A small bowl A skewer Optional: A wire rack. Preheat your oven to somewhere between 104°C and 113°C. Place your weed (grinded) in an oven safe container. This will decarboxylate your weed, meaning that all cannabinoids become bioavailable.
Put your butter in a bowl and place it in the microwave for 20 seconds. You want it to melt into a gloopy, pasty consistency. Mix your freshly ground up cannabis into the butter. Add all of the sugar, flour, milk, cannabis butter, eggs, plus anything else you want to your mixing bowl. Mix everything together until you get a batter with a nice even consistency. This may take a few minutes, but it will ensure your cannabis is spread evenly as possible throughout the cake mix.
Note: if the mix is a little bit too dry, add a splash of extra milk; if it is too wet, add some extra flour. Grease your cake tin with non-stick spray, or line it with non-stick baking paper. Carefully pour your cake batter into the tin, spreading it around so that it is evenly distributed. Place your tin in the oven and leave for 25 minutes to bake. After 25 minutes, stab the centre of the cake with a skewer. If it comes out clean, it is ready, if batter sticks to it, leave the cake in the oven for another 5 minutes. Allow the cake to cool for about 20 minutes in the tin; then place it upside down on the wire rack and remove the tin, allowing it to cool for a further 30 minutes. Once cooled, decorate the cake with anything you want. There you have it, a super easy way to make an irresistible space cake – anyone should be able to make it, and the versatility means you can make all kinds of awesome and tantalising flavours. Just remember to enjoy responsibly and let anyone you share it with known what’s in it. You will be on your way to the outer reaches of bliss in no time at all! (allow 45-90 minutes for digestion!) MAKING SPACE CAKES? This potent strain gives off a scent of fresh lemon when smoked, a quality that enhances the taste of any delicacy with a citrus tinge. This sativa strain sets the mind into overdrive, opening the gates to creative ideas and increasing mood and focus. Eating a Lemon Haze space cake is a great idea before long periods of work and creative activity. Levels of THC range from 15–20% in this strain, with highs ranging from moderate to very intense. Within the first hour of polishing off a slice of Lemon Haze cake, the user will begin to experience the euphoric, uplifting, happy, and energetic high that the strain has to offer. Lemon Haze is a fairly easy strain to grow and offers rewarding yields. She reaches a height of just under 200cm and features a flowering time of 7–9 weeks. Her flowers are truly stunning and feature a shiny layer of resin alongside bright orange calyxes. Lemon Shining Silver Haze Lemon Skunk x Amnesia Haze 425 - 475 gr/m 2 80 - 140 cm 8 - 9 weeks THC: 21% (aprox.) / CBD: Low 75% Sativa, 25% Indica, 0% Ruderalis 450 - 500 g/per plant (dried) 130 - 170 cm Middle of October A combination of stoned + high. Lemon Skunk x Amnesia Haze 425 - 475 gr/m 2 80 - 140 cm 8 - 9 weeks THC: 21% (aprox.) / CBD: Low. 75% Sativa, 25% Indica, 0% Ruderalis 450 - 500 g/per plant (dried) 130 - 170 cm Middle of October A combination of stoned + high.
Purple Queen gets her name from the stunning purple shades that are displayed upon her flowers and sugar leaves. The lineage of this indica-dominant hybrid stems from the Hindu Kush mountains and was introduced to the cannabis world by exploring strain-hunters. She is the offspring of parent strains Hindu Kush and Purple Afghani, and features a genetic makeup of 75% indica genetics and 25% sativa genetics. The powerful scents and tastes of citrus present within this variety add serious flavour to space cakes, giving them a fruity and zesty theme. Purple Queen produces THC levels of 22%, which makes for quite the experience when consumed in edible form.
Her effects are primarily relaxing and euphoric, mellowing out into a full-body stone. Purple Queen favours a mild to warm climate and performs great both indoors and outdoors. Indoor plants yield between 450–500g/m² and grow to heights of 80–120cm.